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We found that our custom bluegrass/rye/fescue blend, which I pulled out of the Harvard Quad, was tricky to prepare. Harvard grass is strong and sturdy -- it's replanted each year just before graduation, to make it look like the grounds are nicer than they really are -- and it required vigorous chopping on my cutting board.   SS: It smells like a fresh-cut lawn in here. We packed the chamber of the Volcano, then vaporized a healthy clump of Harvard Yard. This was going to give new meaning to the phrase "smoking grass."  SS: It has kind of a sweet organic scent. I was trying to quantify the mental effects when I broke into a sneezing fit that lasted about ten minutes. By the time I was done, my eyes were streaming clear liquid, my nose was oozing mucus, and I was gasping for air. Unfazed, Creepy Uncle Rick took the leftovers from our experiments and created a lovely dish he called "Vaporized Wild Baby Organic Greens with Aged Balsamic Reduction."  In a five-star fusion restaurant, this shit would go for $50/plate. In summary, just as the Native Americans used every part of the animal, so the Volcano lets you use every part of the herb: vaporizing out its active ingredients, then eating the rest. Truly it is the Al Gore-approved, eco-friendly alternative to smoking. As long as you're not, you know, allergic to grass. Viva Volcano! | |||||||||||||
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